There is scarce information regarding lactic acid bacteria (LAB) and the production of biogenic amines during manipueira fermentation for tucupi. Thus. the objective of this study was to isolate and identify LAB. and to determine their impact on bioactive amine formation. https://www.nacrack.com/amazing-offer-Premium-Crushed-Velvet-120-Round-Tablecloth-Fuchsia-Reusable-Soft-Stylish-Seamless-Table-Cover-save-extra/