Khichu Is a well-liked Gujarati snack or aspect dish. Topped with somewhat oil and methi masala, it is one of the least difficult Indian snacks recipes. It is traditionally accustomed to make papad. You could potentially even provide it as being a delightful appetizer. Crammed with jaggery, cardamom and poppy https://ethnicindiangrocer.com.au/product/r-g-candy-melody-chocolaty-200gm/
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