Khichu Is a popular Gujarati snack or facet dish. Topped with somewhat oil and methi masala, it is amongst the simplest Indian snacks recipes. It truly is traditionally accustomed to make papad. You could potentially even provide it for a tasty appetizer. Ordinarily merely a teaspoon is used to flavour https://ethnicindiangrocer.com.au/product/groc-chings-sauce-dark-soy-200ml/
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